Programme overview
The catalogue describes a programme designed to prepare competent nutritionists and dietitians through evidence-based teaching, seminars, clinical internship, community attachment, and research. Its learning is directed toward community nutrition, clinical practice, and health promotion.
Learning focus
- Nutritional assessment and care for individuals and communities
- Nutrition education, communication, and health promotion
- Food-service quality, therapeutic meals, and professional practice
- Research, leadership, ethics, and lifelong learning